
Golden, pillowy buns straight from the oven, dunked in rich garlic butter and hiding a molten core of cream cheese that’s zesty, and oh-so-addictive. Eggless perfection means everyone can indulge – no compromises on that melt-in-your-mouth magic or authentic Korean flair. Freshly baked in small batches, these beauties are disappearing faster than you can say “one more bite!” ?
Highly recommend Chocolate Hazelnut praline cake. I was blown away by the quality and flavour.
I stumbled upon their Holi collection which had refined sugar free whole wheat based dry fruit Gujiyas. So so good, crispy exteriors with dry fruit based fillings are a win win.
Seasonal menu is amazing, the strawberry flavours are brilliant. Tried their chocolate mango as well, jaw dropping flavours.